How do you make Bill Gates poor? You take all of his money

Kittens.

why did the chicken cross the road? who cares i dying from cancer

How do you make a plumber cry? Kill his family.

Knock, Knock. Who's there? Dave. Dave who? Dave proceeds to break into tears as his grandmother's Alzheimers has progressed to the point where she can no longer remember him.

What is funny about a cod swimming around alone in the ocean? Nothing, over-fishing is a huge problem in the modern day.

Eating a bagel, the man was overcome with disappointment, he thought that he had purchased a donut. He later hung himself.

roses are red leather is black when god made you he was smoking crack

Girls go to college to get more knowledge. Boys go to Jupiter because they're already smart enough to achieve interplanetary space travel.

How do you make beef Wellington? INGREDIENTS For mushroom duxelles: 1 pound cremini mushrooms, coarsely chopped 1 tablespoon extra-virgin olive oil 1/2 teaspoon salt 1/4 teaspoon black pepper For herb crepe: 1/2 cup all-purpose flour 2 eggs 1 teaspoon sugar 1/2 teaspoon salt 2 tablespoons chives, minced 1/2 cup whole milk 1/4 cup water 4 tablespoons butter, melted, plus more if needed for pans For beef Wellington: 2 pounds filet mignon Salt and black pepper, to taste 2 tablespoons olive oil 1/4 cup whole-grain Dijon mustard 1/2 pound prosciutto di Parma 1 sheet puff pastry, thawed 1 egg yolk 1 tablespoon whole milk DIRECTIONS To make mushroom duxelles: Add mushrooms to a food processor and process until completely smooth. The consistency is similar to wet hummus. In a pan over medium heat, add mushroom paste, olive oil, salt, and pepper. Spread the mixture evenly over the surface and cook on a medium-low heat until the moisture in the paste has reduced and the mixture has the consistency of a spreadable pâté. Remove from heat and let cool. To make herb crepes: In a large bowl, whisk together flour, eggs, sugar, salt, and chives. Whisk in milk, water, and 1 tablespoon of melted butter, until smooth and emulsified. Heat a crepe pan or large skillet over medium heat. Add remaining 3 tablespoons of butter. Add 1/4 cup of the batter. Rotate pan in a circular motion over the heat to completely cover the surface with the batter. The edges of the crepe will begin to curl slightly as the crepe cooks. Cook for approximately 45 to 60 seconds, then flip crepe to cook the other side. Each side should be a pale golden brown. Remove from heat. Add more butter if needed to the pan and repeat process with the remaining batter. Set crepes aside. Preheat the oven to 400º F. To make steaks: Pat filet mignon dry with paper towels and season generously with salt and black pepper. Heat a skillet over medium-high heat and add olive oil. When the oil begins to smoke, add the filet mignon and brown from 1 to 2 minutes on all sides. You want to create a nice sear on the outside of the steak but leave the inside raw. Remove from heat and place on a cutting board to cool. Cover cooled filet with Dijon mustard. To roll the beef Wellingtons: On a cutting board, lay out a long piece of plastic wrap. In the middle of the wrap, lay out a crepe. Spread mushroom duxelles over the crepe. Lay out the prosciutto on top of the duxelles. Place filet in the center of the crepe and gently wrap the crepe around the filet. Trim off any excess and use the plastic wrap to tightly wrap the steak. Lay out a clean, long piece of plastic wrap. Gently roll out puff pastry until it is a 1/4-inch thin. Place the wrapped steak on one end of the puff pastry and wrap. Pinch the ends closed and trim off any excess puff pastry. Use the plastic wrap to tightly seal the puff pastry. Pop it in the fridge for about 5 minutes to let it firm up again. In a bowl, mix together egg yolk and milk. Place a sheet of parchment paper or aluminum foil on a baking sheet. Remove Wellington from fridge, remove the plastic wrap, and lay the Wellington seam-side down on the baking sheet. Baste the top of the puff pastry with the egg wash and bake for approximately 25 to 30 minutes or until the internal temperature of the steak reaches 125º F, or to whatever temperature you prefer your steak. Remove from the oven and let rest for at least 10 minutes before slicing into medallions. Serve warm.

I once saw a fat child eating a sandwich. I wondered what was inside.

I was having sex with my girlfriend the other night and she called me a pedofile. i told her that was a pretty big word for a 9 year old.

Why did the chicken cross the road? Because it had cancer.

Q:What does a virgin and a penny both have in common? A:Guys don't want them.

What did one ear say to the other ear? Did you hear that?

the story of the two kings, bourne and brendan They were numbercrunching hardcore one night in the hills of arathi basin when the mailbrethren gave them a message from the almighty rogue of orgimar. This rogue challenged the two kings, codenames as follows: bourne (hunt cair) and brendan (worgensRsick). obviously bourne was a ret pally and brendan was a holy priest, representing the alliance faction because they dont belive in the corrupt (actual quote from J3b, "the kitty slayer tauren"). The duel would take place in the arena of hyjal, a place where heat blows from below, and sucks hard. Hyjal was once a place where the almighty druids had meetings of total epicness and made love in the flowers. Of course, taurens were very attracted to the mentally ill cows, and created j3b's character, foulmeat. When the two kings arrived, the rogue was actually in stealth, a goblin subtley rogue of vast strength and agil. His resil rating was at an astonishing 89k rating. He made n00bs spooge over their keyboards. The epic duel began when the rogue sapped both kings and ambushed bourne. Bourne legacy was hurt badly and had 15% health. Brendan's step brother came in and surprised attacked the rogue and took him to half health. his name was dalyquestsbedone. But all of a sudden, the world of azeroth was sucked in by the depths of the maelastrom of deathwing, and everyone died. All the players relogged and did it all over again. ˜´??

A man on his 21st birthday walks into a bar. He orders a piña colada. The bartender then replies "Sorry we do not sell piña coladas here." In disappointment, the man decides to order a different alcoholic drink and later becomes an alchoic for 20 years until he breaks his obsession and remarries his wife and has 5 kids. He then had a great life and died at age 92. He will be missed by his wife and children.

What dud the baseball player do when he struck out? Walked back to the bench

What did Einstein say to the blonde? 'What specific part of the theory don't you understand?'

Why did the chicken cross the road? Systemic oppression.

Jeremy has 8 apples. Susie has 3. how much does Jason have? Purple because aliens don't like grapes.

A black guy walks up to a drug dealer. He asked the drug dealer for directions and went on with his life.

What is black, white, and red all over? Obviusly a sunburned panguin.

What did the big Chimney say to the little Chimney? Nothing they are chimneys ....

Anti Joke

What are Antijokes? Anti Jokes (or Anti Humor) is a type of comedy in which the uses is set up to expect a typical joke setup however the joke ends with such anticlimax that it becomes funny in its own right. The lack of punchline is the punchline.

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The Anti Joke Book


NEW ANTI-JOKE BOOK!  Now that we've resolved the printing issues with our publisher, check out the BRAND SPANKING NEW Anti-Joke Book!

MOAR??

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